We only stayed in Barbados for 4 nights following a cruise and we ate here on our last night. If we’d found it on the first night we would have definitely eaten here again.
It is just a small place a very short distance from the main coast road. My husband and I both enjoyed our meal. We were welcomed to the restaurant and shown to our table. All the staff were very friendly.

We shared the satay starter then had the steak with rum sauce & spicy fries and the coconut beef noodles for mains. I followed with the home-made ice cream and this was the only disappointment for me. I thought it was far too sweet & sickly (I could hear other diners around me raving about it though)

They do not have a vast menu but what they do they do well. Glenn the chef came out to talk to people after they had had their meal which I thought was a nice touch. Cost for the meal, a couple of beers and a cocktail was around US$120. Highly recommended. Do try and make a reservation though as it isn’t a large place.

Cumbrian
From Whitehaven, UK